Menu for Frank & Vinny Show – Saturday, March 25th
Written by WSLR Staff on Saturday, March 25, 2017
HOUSE SALAD: SUPER GREENS, CITRUS GARLIC OR SUNDRIED TOMATO DRESSING (can add blackened salmon or tofu)
CHEF JUDY VEGAN BURGER, NAAN BREAD, PEACH MANGO SALSA
JERK CHICKEN OR TOFU WRAP,GRAPEFRUIT GUAVA SLAW
SIRLOIN TIPS, or ORGANIC CHICKEN ‘ MUSHROOM/ONION. GRILLED POTATOS, BROCCOLI
GRILLED RAINBOW TROUT, ALMOND PESTO, POTATO, BROCCOLI.
ANDOUILLE CHICKEN SAUSAGE, RED BEANS/RICE,BROCOLLI
Plus other Lite Bites and Desserts!
Tagged as Food Truck
WSLR 