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WSLR+Fogartyville Office: (941) 894-6469
WSLR On-Air Studio: (941) 954-8636
Tickets (24/7): (800) 838-3006

Author: WSLR Staff

no responses. May 31, 2017 WSLR Staff

Food Truck Menu for Melanie Concert


Food Truck Menu for Melanie Concert

Food Truck Menu Includes… Braised Sirloin or Portobello Demi Glace, or Fresh Salmon with Lemon/Dill, Lemongrass Rice, Chopped Salad Panko breaded Fresh Cod Sandwich Chef Judy […]

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no responses. May 18, 2017 WSLR Staff

Menu for Bob Dylan’s Birthday Bash – Sunday, May 21st


Menu for Bob Dylan’s Birthday Bash – Sunday, May 21st

Food Truck Menu includes… Rosemary Demi glacé Pork Tenderloin with garlic mash potato and organic veggies Chicken Basil, Portobello rice, Veggies Fresh Salmon, lemon, dill, rice […]

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no responses. April 29, 2017 WSLR Staff

Menu for Puerto Rico Concert – Sunday, April 30th


Menu for Puerto Rico Concert – Sunday, April 30th

Menu for tonight’s Puerto Rican Extravaganza Chimichurri Mahi with potato and broccoli Smoked pork, black beans and rice with salad Chicken veggie potstickers Chicken mushroom quesadilla […]

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no responses. April 23, 2017 WSLR Staff

Chef Richard’s Kumquat Kitchen Open for Lunch!


Chef Richard’s Kumquat Kitchen Open for Lunch!

We Welcome Chef Richard and his Kumquat Kitchen to the Patio of Fogartyville and WSLR!  He’s serving up Lunch, Monday through Friday, from 11am – 2pm. […]

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no responses. April 15, 2017 WSLR Staff

Menu for Kim Logan & The Hydramatic – Saturday, April 15th


Menu for Kim Logan & The Hydramatic – Saturday, April 15th

Food Truck Menu includes… Organic Chicken or Organic Spinach Quesadilla Sweet Thai Chili Chicken Wrap Chef Judy’s Veggie Burger with Sweet Thai Chili Sauce Smoked Chicken and […]

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no responses. April 9, 2017 WSLR Staff

Menu for Dustbowl Revival – Sunday, April 9th


Menu for Dustbowl Revival – Sunday, April 9th

Food Truck Menu includes… Chicken or Organic Spinach Quesadilla Chili and Cheese Nachos Sweet Thai Chili Chicken Wrap Chef Judy’s Veggie Burger with Sweet Thai Chili Sauce […]

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no responses. April 8, 2017 WSLR Staff

Menu for Grant Gordy – Passerine Show – Saturday, April 8th


Menu for Grant Gordy – Passerine Show – Saturday, April 8th

Food Truck Menu includes… Beef or Organic Spinach Quesadilla Chili Chef Judy’s Veggie Burger with Sweet Thai Chili Sauce Top Sirloin tips  (or Organic Chicken) with mushrooms, […]

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no responses. April 6, 2017 WSLR Staff

Menu for Catie Curtis – Thursday, April 6th


Menu for Catie Curtis – Thursday, April 6th

Food Truck Menu includes… Beef or Organic Spinach Quesadilla Chef Judy’s Veggie Burger Top Sirloin tips  (or Organic Chicken) with mushrooms, onions, potatoes, organic green beans Grilled […]

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no responses. April 2, 2017 WSLR Staff

Menu for SpeakEasy Night – April 2nd


Menu for SpeakEasy Night – April 2nd

Food Truck Menu Includes… Serrano beef sandwich on naan bread Chef Judy’s Veggie Burger Stir Fry Organic Chicken Grilled rainbow trout Pork tenderloin plus light bites […]

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no responses. March 31, 2017 WSLR Staff

Menu for Diego Concert – Saturday, April 1st


Menu for Diego Concert – Saturday, April 1st

Menu includes… Grilled organic chicken with onions, portobello mushrooms, rice, & broccoli Brazilian fish stew, rice and salad Serrano beef over rice with broccoli Chef Judy’s […]

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